Breakfast - 10:00am
1/2 cup cooked rolled oatmeal w/ wheatberries, tropical nut mix, pepitas and PB.
Midday workout - 12:00pm
Ran 2.25 miles (warmup for this evening's run practice)
Lunch - 1:30pm
1 iced cafe soy latte
1 apricot and 1 peach
Snack - 4:00pm
9 mini cheddar ricecakes
1 toasted raisin english muffin w/ PB and sliced bananas
1 cup blackberries
Dinner - 7:00pm
Brown rice w/ sauteed ong choy and kho egg and pork (<3>
1/2 cup cooked rolled oatmeal w/ wheatberries, tropical nut mix, pepitas and PB.
Midday workout - 12:00pm
Ran 2.25 miles (warmup for this evening's run practice)
Lunch - 1:30pm
1 iced cafe soy latte
1 apricot and 1 peach
Snack - 4:00pm
9 mini cheddar ricecakes
1 toasted raisin english muffin w/ PB and sliced bananas
1 cup blackberries
Dinner - 7:00pm
Brown rice w/ sauteed ong choy and kho egg and pork (<3>
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