Breakfast - 9:30am
1 cup frosted mini wheats, almond slivers w/ Silk soy milk
Lunch - 12:00pm
Perserved black egg, salty egg and pork meat congee
Rice noodle stir fry w/ veggie and assorted meat
Snack - 3:00pm
2 small currant scones
1/2 regular chocolate chip cookie
Dinner - 6:30pm
Rice and accompaniments
Note: Today was a nice rest day! :)
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