Breakfast - 9:00am
1.5 cup cereal (mixed plain small shredded wheat & Special K almond) w/ lowfat vanilla soymilk
Snack - 11:00am
1/2 toasted sandwich thin
Workout - 12:00pm
Run 4 miles - 2 easy miles and 2 miles speed work
Lunch - 2:30pm
Veggie stirfry w/ noodles
1 boiled egg white
1/2 medium orange
Snack - 4:30pm
1/2 toasted sandwich thin
1 cup french vanilla coffee - yikes
1/4 medium orange
Dinner - 7:00pm - Greens Cafe
Bamboo shoots and faux meat strip w/ brown rice
3 Gyoza
Some vegan cheesecake
Note: So yesterday out of the blues, M asked if I wanted to go have dinner at Greens Cafe. I've never been here before. It is a vegan restaurant. I've seen some coupons we got in the mail for this place but I could not find any last night when I finally was going to use them. Oh well. So we headed to this place with fears and trepidation. Not sure why I was feeling this way since I've gone vegetarian for a whole year before. Hmmm. Anyways, the place was really clean and there was just one other table in use when we walked in. I was thinking to myself that maybe the food was bad. I ordered a bamboo shoot and faux meat strip dish w/ some brown rice and M ordered gyozas and a garden pizza. The food was good, even M liked it which is saying alot. We ended the meal w/ desser of vegan cheesecake and mocha cake. They were great considering they are not made with any dairy. The cheesecake was not as creamy obviously. Overall, this place was yummy except for the high price tag. After this great experience I was thinking of doing a review of Native Foods and Veggie Grill. I've never been to Native Foods but I've been to the Veggie Grill a couple of times and they have some yummy food. Just so expensive...why??
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